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Keep in dry and cool place. Keep in refrigerator after opening: 2 months
Net Weight: 330g/bottle
Ingredient: Chili (60%), water, sugar, salt, vinegar, garlic…
EXP: 12 months from the date of manufacture printed on the package.
Cooking instruction: This sauce is often used with grilled squid, boiled seafood, fried breaded seafood, spring rolls, fried chicken, french fries, cheese potatoes, … or eaten with noodles, hamburgers, pho, etc. Especially more convenient when eating instead of chili or mixed with dipping sauce, served with delicious vegetarian and savory dishes.