Keep in dry and cool place. Keep in refrigerator after opening: 2 months
12 months from MFG
– Cholimex Ginger chili sauce is produced from fresh chili and pure garlic without spicy powder and artificial garlic flavor.
– Chili, garlic after being harvested and delivered to company will be inspected by the strict process to ensure that no pesticide residues. Produced by vacuum pasteurization technology, keeps the spicy taste, natural color of chili, garlic and ensures about Food Hygiene and Safety.
– Convenient lid bottle, users can easily store in a cool dry place without fear of damage.
– The featured aroma of ginger
– Without spicy powder and artificial garlic flavor.
– Mild spicy (12% chili)
– Large status